Keywords: coronary heart disease
The experts believe that coronary heart disease each meal eat less, especially to avoid overeating. If the coronary heart disease over three square meals, a lot of blood flow to the gastrointestinal tract, systemic decrease in circulating blood volume, cardiac output to be reduced, and this will result in relative myocardial insufficiency. In addition, too satiation also can cause elevated blood lipids, increased blood viscosity, platelet adhesion increased the slower local blood, leading to myocardial ischemia and hypoxia. Once myocardial ischemia and hypoxia and myocardial oxygen demand increases pose an obvious contradiction, will be induced angina attack.